The Durum Wheat 100% Italian Origin

Durum Wheat obtained from the selection of the best Italian durum wheat

The processing of durum wheat allows us to produce durum wheat semola  of different consistency/half whole-wholewheat too.

For this reason durum wheat-by products  are particularly suitable for  pasta production .

Durum Wheat Flour
Semola

Durum Wheat Flour
Semola

For dry pasta and fresh pasta production, bread making.

Half-Whole Durum Wheat
Semolato

Half-Whole Durum Wheat
Semolato

Dry pasta, specialities, bread making.

Durum Wholewheat Semolina
Semola integrale

Durum Wholewheat Semolina
Semola integrale

Pasta production rich in fiber.

Cappelli Durum Wheat
Stone-milled Flours